Whilst we have relevant allergen training and every care has been taken to avoid cross contamination, we must impress that all our sauces and seasonings are created in the same kitchen, where all of the 14 allergens are used. 

Whilst some foods may not contain allergens, they are still present in the kitchen, so please speak to us before ordering if you have any food allergies or intolerances.

All our products have a list of ingredients in the description with allergens highlighted in bold.

Below is our products allergen matrix.